$65.00
The Illustrated Encyclopedia of American Cooking captures the diversity of American cuisine. This volume has more than five thousand recipes of family favorites.
1 in stock
Description
The Illustrated Encyclopedia of “American Cooking”
Captures the joy and diversity of American foods. With more than five thousand recipes of delicious foods and drinks that are family favorites. These include basic mouth-watering soups, stews, salads, potato salads, As well as ice cream, homemade bread and so much more. Not to mention the not-so-basic these include the southern lane cake, cornish hens, veal parmigiana, and yes sauteed sweetbreads and hundreds of other classics. dishes. So be sure to explore this extensive American cookbook of recipes.
